L Cysteine ​​hmoov

L cysteine ​​hmoov yog ib qho tsis tseem ceeb amino acid, encoded los ntawm codons UGU thiab UGC, thiab yog thiol-muaj cov amino acid. Vim muaj cov pab pawg mercapto, nws tsis muaj tshuaj lom, thiab ua cov tshuaj antioxidant, nws tuaj yeem tiv thaiv kev tsim cov dawb radicals.Nws yog ib qho tshwm sim tsis tseem ceeb amino acid. Nws yog tus activator ntawm NMDA.

Cov Lus Qhia Yooj Yim:

L Cysteine ​​hmoov yog ib qho tsim cov amino acid uas muaj ntau yam siv hauv kev ua zaub mov, feem ntau yog siv rau hauv cov khoom bakery. Nws yog ib qho khoom muaj nyob rau hauv lub khob noom cookie txhim kho.

Feem ntau siv rau hauv cov khoom noj, tshuaj pleev ib ce thiab lwm yam. Siv cov khoom siv cij los txhawb kev tsim cov gluten thiab txhawb kev fermentation, pwm tso tawm, thiab tiv thaiv kev laus. Siv cov kua txiv hmab txiv ntoo los tiv thaiv oxidation ntawm vitamin C thiab tiv thaiv cov kua txiv hmab txiv ntoo los ntawm kev tig xim av.

Cysteine ​​​​yog cov amino acid uas tsim los nrog ntau yam kev siv hauv kev ua zaub mov, nws yog siv rau hauv cov khoom bakery, thiab ua cov khoom xyaw hauv cov khoom noj khoom haus.

Daim ntaub ntawv:

● Hais txog cov tshuaj pleev ib ce: nws yog siv los tsim perm essence, tshuaj pleev thaiv hnub, tshuaj tsw qab, plaub hau nourishing essence, thiab lwm yam. Qhov no high-qib perm essence thiab txias perm essence, uas hloov thioglycolic acid nrog cysteine, muaj qhov zoo ntawm perm yooj yim, yooj yim. tswj cov plaub hau. Nws tseem tuaj yeem tsim tshuaj pleev thaiv hnub thiab cov plaub hau loj hlob naj hoom.

● Hauv Tshuaj:

Cysteine ​​​​ feem ntau yog siv hauv cov tshuaj xws li tshuaj siab, tshuaj tua kab mob, thiab expectorant. Cysteine ​​thiab nws cov derivatives yuav siv tau rau daim siab lom thiab detoxification, antipyretic thiab analgesic, kho rwj, qaug zog rov qab, infusion thiab kev npaj amino acid, thiab lwm yam tshwj xeeb tshaj yog rau expectorant; kev kho mob ntawm bronchitis thiab expectorant nyhuv.

● Hauv Cov Khoom Noj Khoom Noj:

Bread fermentation accelerator, preservative. Cysteine ​​yog siv los ua ib qho kev pab fermentation, antioxidant thiab stabilizer rau mis hmoov thiab kua txiv hmab txiv ntoo, thiab ib qho khoom noj khoom haus additive rau tsiaj noj, thiab lwm yam.

●L Cysteine ​​hmoov accelerates tsim gluten thiab tiv thaiv kev laus; siv hauv cov kua txiv hmab txiv ntoo los tiv thaiv oxidation thiab browning ntawm VC; Nws muaj cov nyhuv detoxification ntawm acrylonitrile thiab aromatic acidosis. Nws kuj tuaj yeem tiv thaiv hluav taws xob puas tsuaj. 

Yuav Qhov twg?

Thov xa cov lus nug rau peb tus email: admin@chenlangbio.com ua Yog tias koj txaus siab rau L Cysteine.