Red Wine Extract hmoov

Lub npe: Red Wine Extract

Xim: Ntshav Brown

Cov tsos mob: hmoov

Specification: 30%, 50%

Cov khoom xyaw nquag: Red Wine Polyphenols

Test Method: UV

liab caw extract Cov hmoov yog los ntawm cov kua txiv hmab txiv ntoo tom qab fermentation. Nws muaj ntau yam khoom noj khoom haus hauv cov hmoov extract, xws li resveratrol, quercetin, polyphenols thiab lwm yam. Nws zoo heev rau tib neeg lub cev. Peb tsim liab caw polyphenols thiab xa mus rau ntau lub teb chaws. Nws muaj kev ua haujlwm zoo los tiv thaiv lub plawv mob. Fab Kis muaj qhov tshwm sim tsawg ntawm cov kab mob hauv lub plawv, vim tias nyiam cawv liab heev. 

Dab tsi yog Pharmacologic Action ntawm Red Wine Polyphenols?

Nws muaj txiaj ntsig zoo rau kev noj qab haus huv ntawm cov hlab plawv los ntawm kev ntxiv dag zog rau cov hlab ntsha, ua kom cov ntshav ncig, txo cov roj cholesterol, thiab txo cov platelet aggregation (thrombus) hauv cov ntshav. Nws kuj tseem suav tias yog qhov muaj zog tshaj plaws antioxidant thiab paub txog kev tiv thaiv dawb radical puas thiab txhawb kev tiv thaiv kab mob. Liab cawu cub polyphenols ua lub zog antioxidant molecules, uas tuaj yeem tiv thaiv dawb radical puas tsuaj, vim tias dawb radicals tsim oxidation, ua rau daim tawv nqaij epidermis shriveled los tsim cov kab zoo, thiab lub ntuj liab caw polyphenols muaj ntau yam muaj zog antioxidants, yog li nws muaj peev xwm. tiv thaiv kev laus ntawm daim tawv nqaij, thiab ua kom tawv nqaij dawb, moist thiab elastic.

Koj puas paub Cov Haujlwm ntawm Red Wine Extract Powder?

●Nws raug suav hais tias yog cov muaj zog tshaj plaws antioxidant hauv ntiaj teb. Nws yog qhov zoo heev rau kev mob plawv. Koj puas tau hnov ​​txog "Fabkis Paradox"? Nws txhais tau tias, Fabkis nyiam cov zaub mov qab, txawm li cas los xij, tus nqi ntawm cov kab mob plawv tsis siab. Raws li cov kws paub txog khoom noj khoom haus, qhov no tej zaum yuav yog Fabkis nyiam noj lawv cov zaub mov nrog cawv liab, uas yog nplua nuj nyob rau hauv txiv hmab txiv ntoo polyphenols, nws tsis yog tsuas yog zoo rau lub cev noj qab haus huv, tab sis kuj rau kev tu tawv nqaij.

●Nws tuaj yeem tiv thaiv cov dawb radical puas tsuaj, tiv thaiv kev laus ntawm daim tawv nqaij, ua rau koj cov tawv nqaij zoo nkauj heev, moist thiab elastic.

Cov txiaj ntsig rau daim tawv nqaij:

● Tiv thaiv qhov ntxeem tau ntawm cov pa oxygen reactive thiab tswj kev ncaj ncees ntawm cov cell membrane thiab cov qauv ntawm daim tawv nqaij.

● inhibit collagen thiab lwm yam enzymes, tiv thaiv daim tawv nqaij laus.

● Txo qhov mob los ntawm daim tawv nqaij khaus.

●Inhibits tyrosinase kev ua si, txo melanin ntau lawm, thiab ces ua rau daim tawv nqaij ci thiab dawb.

●Tsov vascular nro, tiv thaiv microvascular varicose, txhawb cov metabolism hauv cov rog thiab qab zib, tshem tawm qhov tshwm sim ntawm txiv kab ntxwv tev cov ntaub so ntswg.

Los ntawm cov haujlwm no, peb tuaj yeem pom siv liab caw liab extract hmoov polyphenols tuaj yeem ua rau cov tawv nqaij zoo li qub, nws yog qhov kev xaiv zoo los ua cov khoom tu tawv nqaij.

Tiv thaiv kab mob plawv

txhim kho lub cev tiv thaiv kab mob

Liab caw ua daim npog ntsej muag, koj yuav zoo li hluas

Grape liab wine polyphenols

Tsis yog GMO, tsis muaj fillers, additives